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Meat & Fish (QMAS)

"Meat and fish proficiency testing for accurate results and regulatory compliance" 

 

Global demand for high-quality meat, fish and seafood products remains strong – with the world producing more than three times as much meat as it did 50 years ago, and seafood accounting for seven per cent of our total protein intake. Customer expectations that such products are both authentic and free from original, fraudulent, or accidental contamination means that manufacturing processes are highly regulated. As a result, official control laboratories must be accredited to ISO/IEC 17025 and participate in proficiency testing.

 

AXIO’s Quality in Meat and Fish Scheme (QMAS) is a meat and fish proficiency testing programme designed to ensure that laboratories involved in ensuring that products are compliant – from in-house and contract organisations to government institutions – can have confidence in the integrity of their results. It also encompasses a wide range of analyses, from quality assurance elemental testing to authenticity and contaminant testing employing sophisticated instrumental analysis.

 

PT Meat & Fish Accreditation

Veuillez consulter les produits individuellement pour les accrédita... Nos accréditations

ISO/IEC 17043
ISO 9001

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ISO/IEC 17043
ISO/IEC 17043
ISO/IEC 17043
ISO/IEC 17043
ISO/IEC 17043
  • Code Article : PT-MT-735
  • Schéma PT : Meat & Fish (QMAS)
  • Marque: AXIO
  • Matrice : Lyophilised meat
  • Analytes : Enumeration of Enterobacteriaceae 0 - 100,000 cfu/g + 3 supplémentaire
ISO/IEC 17043
  • Code Article : PT-MT-737
  • Schéma PT : Meat & Fish (QMAS)
  • Marque: AXIO
  • Matrice : Lyophilised meat
  • Analytes : Detection of Listeria monocytogenes 0 - 1000 cfu/25g + 2 supplémentaire
ISO/IEC 17043
  • Code Article : PT-MT-738
  • Schéma PT : Meat & Fish (QMAS)
  • Marque: AXIO
  • Matrice : Lyophilised meat
  • Analytes : Enumeration of Clostridium perfringens 0 - 100,000 cfu/g + 3 supplémentaire
ISO/IEC 17043
  • Code Article : PT-MT-756
  • Schéma PT : Meat & Fish (QMAS)
  • Marque: AXIO
  • Matrice : Meat powder
  • Analytes : Detection of coagulase-positive staphylococci 0 - 100,000 cfu/10g + 9 supplémentaire
ISO/IEC 17043
  • Code Article : PT-MT-749
  • Schéma PT : Meat & Fish (QMAS)
  • Marque: AXIO
  • Matrice : Meat (MT345 Beef; MT349 Lamb; MT353 Goat; MT356 Pork)
  • Analytes : Meat authenticity - Presence/Absence 0 - 100 - + 1 supplémentaire
  • Code Article : PT-MT-759
  • Schéma PT : Meat & Fish (QMAS)
  • Marque: AXIO
  • Matrice : Meat
  • Analytes : Enumeration of Listeria monocytogenes 0 - 100,000 cfu/g + 1 supplémentaire
ISO/IEC 17043
  • Code Article : PT-MT-739
  • Schéma PT : Meat & Fish (QMAS)
  • Marque: AXIO
  • Matrice : Lyophilised fish or shellfish
  • Analytes : Enumeration of Enterobacteriaceae 0 - 1000 cfu/g + 4 supplémentaire
ISO/IEC 17043
ISO/IEC 17043
  • Code Article : PT-MT-730
  • Schéma PT : Meat & Fish (QMAS)
  • Marque: AXIO
  • Matrice : Dried or cured meat
  • Analytes : Ash All % + 13 supplémentaire
ISO/IEC 17043
  • Code Article : PT-MT-745
  • Schéma PT : Meat & Fish (QMAS)
  • Marque: AXIO
  • Matrice : Lyophilised fish or shellfish
  • Analytes : Detection of Vibrio parahaemolyticus 0 - 1000 cfu/25g + 1 supplémentaire
ISO/IEC 17043
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