Environmental Food Contaminant Reference Materials

Environmental food contaminants can include groups such as Volatile Organic Compounds (VOCs) and Polycyclic Aromatic Hydrocarbons (PAHs), as well as a wide range of naturally occurring and synthetic chemicals.

These food contaminants can reach food products either via the environment or during processing, and we therefore supply a range of products to help you test the adherence of your products to global legislation.

Our range of accredited environmental food contaminants reference materials includes a number of convenient mixes, while we also offer proficiency testing schemes to enable you to assess and improve the robustness of your VOC and PAH testing.

Please explore our range of environmental food contaminants reference materials below, and get in touch if you have questions about how we can support you in your analytical testing.