800 - Authenticity and quality - Cheese
Product Code
PT-FC-800
Proficiency Testing Scheme
Matrix
Industry Sector/s
Product Format
100g grated cheese or non-dairy alternative
Documentation
Find an SDS for your region
Product Information
Analyte Data
Analyte Name
Range
Units
Accreditation
12:0 Lauric acid
All
g/100g
4:0 Butyric acid
All
g/100g
Mono-unsaturates
All
g/100g
Poly-unsaturates
All
g/100g
Saturates
All
g/100g
Total fat
All
g/100g
Total omega 3
All
g/100g
Total omega 3: Total omega 6 ratio
All
-
Total omega 6
All
g/100g
Total trans fatty acids
All
g/100g
For details on the full technical specification of the scheme, please refer to the Scheme Description.