Peanut butter - Fat, fatty acids, trace elements and tocophe
Product Code
NIST-2387
Product Format
Matrix Material
Matrix
Peanut butter
Documentation
Safety Data Sheet
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Product Code
NIST-2387
Product Format
Matrix Material
Matrix
Peanut butter
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Analyte Name
Concentration
Arachidic acid
0.710 %
Behenic Acid
1.81 %
Calcium
411 ppm
cis alpha-Linolenic acid (ALA)
0.030 %
cis-Vaccenic Acid
0.255 %
Copper
4.93 ppm
D-delta-tocopherol
10 ppm
Gamma- and Beta-Tocopherol
100 ppm
Gondoic Acid
0.643 %
Iron
16.4 ppm
Lignoceric Acid
0.781 %
Linoleic Acid
13.15 %
Magnesium
1680 ppm
Manganese
16.0 ppm
Monounsaturated fatty acids
24.4 %
Myristic Acid
0.024 %
Oleic Acid
23.38 %
Palmitic Acid
4.94 %
Palmitoleic acid
0.044 %
Phosphorus
3378 ppm
Polyunsaturated fatty acids
13.2 %
Potassium
6070 ppm
Saturated fatty acids
10.4 %
Sodium
4890 ppm
Stearic Acid
2.13 %
Zinc
26.3 ppm
Storage Temperature
-20°C
Shipping Temperature
Ice pack (-20°C)
Country of Origin
UNITED STATES
Tariff Code
38220000
Product Format
Matrix Material
Matrix
Peanut butter
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