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Salmonella in 375g Cocoa Powder

Product Code

PT-CT-720.

Proficiency Testing Scheme

Chocolate (QCS)

Industry Sector/s

Food & Feed

Product Format

375g Cocoa Powder

Accreditation

ISO/IEC 17043

Overview of PT samples and distribution dates:

Product Information

Analyte Data

Analyte Name

Range

Units

Accreditation

Analyte Name

Detection of Salmonella species

Range

cfu 375g-1

Units

0 - 100

-

For details on the full technical specification of the scheme, please refer to the Scheme Description.

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